Every 21 May, the International Tea Day comes to remind us about how important tea is in our lives and that its sustainability should be our common concern. Small tea growers have been facing multiple challenges. Left unsolved, those vulnerabilities will jeopardise the future of our favourite beverage.
Beyond manufacturing mastery, terroir is the determinant factor in defining the aroma and flavour of a tea. Let's understand why is that and find out the characteristics of the optimal terroir.
A tea ceremony offers attendees an outstanding experience where tea is served from the heart to create a bond between people and each person is required to fully immerse themselves into the moment, body and soul. Let's immerse ourselves in the most popular tea ceremonies: Cha Dao - Chanoyu - Darye.
Let's establish some key facts about how much caffeine can be found in different teas. I will lay down those factors where there is certain conclusive evidence. And I will point out how you can control the caffeine content in your cup.
The benefits of loose leaf tea over teabags are undeniable. I hope that after reading this article more of you will choose quality over convenience, health over speed. Even more, I hope you are already doing that.
Earl Grey, Masala Chai and Jasmine tea are my choice for the top 3 most famous flavoured teas in the world. Let's find out about their history, recipes and what sets them apart from other teas.
Anji White is a beautiful Chinese green tea deliciously nutty and sweet. Big Red Robe is a Chinese dark oolong tea, with a fruity, toasty and slightly mineral taste profile.
Silver Needle is a delicate Chinese white tea with nutty and peachy tasting notes. Sheng Pu-erh is a Chinese dark tea naturally fermented, loved for its earthy, full-bodied, smooth and lingering aftertaste character.
High Mountain Oolong is the most reputed tea in Taiwan, with floral, sweet, and milky flavour notes. Iron Goddess of Mercy is a Chinese oolong tea whose taste can range from floral to toasty and fruity, depending on how it is made.
Gyokuro and Matcha are the most praised Japanese teas. Gyokuro has a grassy, seaweed smell and savoury flavour. Matcha is unique among teas given its processing and enhanced health benefits.
Darjeeling First Flush is the most revered black Indian tea with a unique profile among black teas. Dragonwell is a probably the most beloved Chinese green tea, with a well-balanced toasted nutty flavour.
The essential aspect of tea drinking is to enjoy it with all your senses to the fullest. Let's explore the benefits of a mindful tea drinking experience. I am also sharing my own tea ritual together with some general recommendations.
