Chai Elixir
A classic combination of black tea from Vietnam featuring aromatic spices which encapsulate the spirit of India. Vietnamese cinnamon, Indian ginger, Sri Lankan cardamom, and Italian mandarin perfectly balance this elixir, seducing your senses. The aroma reminds one of ginger cake, with a spicy and camphor flavour.
£0.8 – £14.5
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Description
Ingredients: black tea (Vietnam), clove, cassia, ginger, mandarin peel, cardamom seeds, black peppercorn.
The tea leaves are picked from old trees growing in the Vietnamese mountains and processed in a small, traditional cooperative – Van Chan. Then they are blended with Vietnamese cinnamon, Indian ginger, Sri Lankan cardamom, and Italian mandarin.
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